A mix of pheasant, venison and pigeon is a great combination as it is rich and? You can get a mix of game for pies or casseroles from your butcher or even from some supermarkets. Partridge has a bit more meat on it than a pigeon, but you would still serve one per person, as a main course. One pheasant will feed two people as a main course, though it can be stretched to feed four, with extra accompaniments. Venison Farmed venison is available all year round, while wild venison is available at different periods of the year, depending on the species and its mating seasons.
The dark-coloured meat has a great gamey flavour, and can be substituted for beef. However, this means that there is a danger of the meat drying out as it has very little fat content.
To prevent this, you can cover your game birds with streaky bacon before roasting, if you like. Enter the email address associated with your account, and we'll send you a link to reset your password. If an account was found for this email address, we've emailed you instructions to reset your password. Home Learn In the kitchen Where to buy and how to cook game.
In the kitchen Oct Bryn Williams. Spokeswoman Annette Cole says that they were thrilled to work with the chain and hope that the sale of the bird will introduce new customers to pheasant who are unfamiliar with the bird. Aldi's history began in a small grocer's shop in the mining town of Essen in Germany opened in by Anna Albrecht,. By , her sons Karl and Theo had taken it to four other locations in the country, and in , the first self-service shop was opened.
The brothers had a falling out in over whether or not to sell cigarettes in stores, and the brand was split into Aldi Nord and Aldi Sud. The Albrecht family has remained notoriously private since. Karl Albrecht is now in his nineties and was listed Germany's richest man by Forbes last year.
The brand's name is a combination of the family's and the word discount. After branches were opened in America, the first store in Britain welcomed shoppers in It now has more than across the world.
The packaging will feature a recipe for roast pheasant with an apple, cider, sage and cream sauce developed by chef Jose Souto, senior lecturer at Westminster Kingsway College. Ben Bayer, director of DB Foods, says that at such a cheap price Aldi shoppers will be able to bulk buy the bird for their freezers. The introduction of the pheasant to the supermarket follows a long list of luxury items to hit the shelves of the bargain shop. The move was part of a plan to step up its battle for a bigger slice of the luxury market as it takes on upmarket rivals such as Waitrose by increasing and improving its selection of goods aimed at affluent consumers.
Aldi made its name with cut-price own-brand household products but now offers a range of upmarket coffees, steaks, olive oils and wine, as well as award-winning champagne and gin. Tony Baines, MD Buying at Aldi, says that they have seen a change in custom over the past few years and have adapted their products accordingly to best suit their new market.
The views expressed in the contents above are those of our users and do not necessarily reflect the views of MailOnline. Argos AO. Privacy Policy Feedback. The health benefits of game are well-documented, with experts lauding lean wild game meats, such as venison and elk, for their low-fat content and rich zinc and iron levels. Join thought-provoking conversations, follow other Independent readers and see their replies.
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